Before you start making enchiladas, fire roasting chiles is a great way to prepare poblano or Anaheim chiles. This technique also works well for Hatch Green Chiles. Not all chiles work well for fire roasting. Some chiles such as chile Habanero, chile Serrano, or Jalepeños are too spicy and release fumes when roasted over a … Continue reading KW 16 – Fire Roasting Chiles