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Minted Mandarin Margarita on the Rocks

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Ingredients

Scale
  • ¾ cup fresh tangerine juice – about 5 tangerines (175ml)
  • 1 oz. tequila (30ml)
  • Juice of ½ lime
  • Fresh Mint
  • Ice

Instructions

  1. Combine ingredients and serve over cracked ice. Garnish with fresh mint.

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